In the vineyard

Throughout the whole growing cycle, all the green work, from the priming of vine buds to green harvesting to deleafing, is considered paramount by Château La Croizille’s team  to bring in the most healthy and mature grapes possible.The date for the manual harvest is determined separately for each plot in accordance with the grape variety, the soil and the exposure. It is common that the same plot is harvested at different occasions.
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